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Vegg Pristine Ocean Blend by FarmaSea Health - 90 Capsules
Sea
Vegg is a 100% vegetable dietary food supplement
containing up to twelve nutritionally dense species of whole
sea plants, chosen from 10,000 varieties. Sea Vegg
harnesses the nutrients of the sea and the sun combined
in an easy-to-take capsule.
Sea Vegg provides hundreds of organic compounds
and is synthetic-toxin free. With Sea Vegg, the oldest plants
on Earth are now the world's newest and healthiest food
supplement! The FarmaSea Pristine Ocean Blend of Sea Plants
is more potent than any land plant salad and contains hundreds
of organic plant compounds known as phyto (plant) chemicals.
Sea
Vegg contains a full spectrum of organic (photo-synthetic)
vitamins, trace minerals, lipids, plant sterols, amino acids,
omega 3's and 6's, anti-oxidants, growth hormones, polyphenols,
flavenoids, and much more. It also contains powerful Fucoidan,
Laminarin and Alginate compounds.
Benefits
of Sea Vegg
-Used to assist in weight loss
-Help maintain healthy thyroid glands
-Help maintain healthy cholesterol
-Help maintain healthy skin and hair
-Inhibits uptake of heavy metals
-Removes toxins and heavy metals
A key
ingredient in Sea Vegg ™ is "fucoidan."
Fucoidan is a marine algal polysaccharide, which studies
suggest may have antioxidant properties.
Fucoidan
Recent studies have shown Fucoidan may promote healthier
skin. Other known traditional uses include fighting allergies,
relieving stomach disorders, and fighting free radicals.
Benefits
of Fucoidan
Promotes healthier skin
Helps fight free radicals (antioxidant)
Only found in seaweed
Kelp
Kelp is highly nutritious since it has at its disposal all
the nutrients which run-off from the land, but little competition
to assimilate these. It preferentially bio-accumulates all
the essential plant-nutrients, rejecting the contaminants,
Kelp is a food adjunct, which improves intestinal flora,
as a result of which an increase occurs in the assimilation
of other foodstuffs in the consumer. The organic iodine
acts as a thyroxin precursor and regulates the metabolism.
Kelp can supply daily requirements of carotenoids, vitamins
A, B1, 2, 6 & 12 and D and pantothenic acid. Kelp has
properties that expel intestinal worms, making it useful
for both animals and humans.
The
primary known constituents of Kelp include algin, carrageenan,
iodine, potassium, bormine, mucopolysaccharides, mannitol,
alginic acid, kainic acid, laminine, histamine, zeaxanthin,
protein, and Vitamins B-2 & C.
Benefits
of Kelp
Contains chlorophyll.
Contains naturally chelated minerals.
Contains the only rich natural source of vegetable Vitamin
D.
Contains 25 vitamins including Folic Acid, Vitamins A, B12
and D, often lacking in vegetarian diets.
Contains sodium alginate, which actively helps remove radioactive
elements and heavy metals from the body.
Contains sterols, which are reported to exhibit anti-hypercholesterolemic
activity, as has B-Sitosterol in humans.
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